Ueber den Cumin-Alkohol

Alkohol in Der Ernährung

1/09 8 Alcohol forms a significant component of the diet in many countries. Nationwide studies indicate an average per capita consumption of about 10–30 gram per day or about 3–9% of the daily energy intake. In the United States, the per capita consumption of alcohol shifted from 1.3% of daily energy intake in 1965 to 4.5% of daily energy intake in 2002 (1). The efficiency with which alcohol en...

Hippokrates Ueber die Krankheiten III

irrelevant. Chemistry and the relations between science, technology, and industry are well surveyed by Crosland and Cardwell respectively. Forbes's essay on mathematical cosmography is not a comprehensive account but the story (albeit interesting) of a few German cartographers. Compared with other recent collections of essays in the history of science, this volume parades no party line: witness...

CUMIN charts

Classical control charts are very sensitive to deviations from normality. In this respect, nonparametric charts form an attractive alternative. However, these often require considerably more Phase I observations than are available in practice. This latter problem can be solved by introducing grouping during Phase II. Then each group minimum is compared to a suitable upper limit (in the twosided...

Ueber Das Verschwinden Der Θ-functionen

Microsoft Word - kavi cumin

The Indian spice industry by and large is primitive yet. Screen cleaner and dust removing are the only operations which are being done alone in the industry. Quality assessment of spices is a very big challenge since time immemorial. In addition to inherent and hygienic features quality depends on its physical appearance, moisture content, composition which may be reflected by taste and smell t...